Flora Kombucha Blackcurrant

Flora Kombucha Blackcurrant is full bodied and juicy! We ferment whole Tasmanian blackcurrants low and slow to give a full bodied, winey kombucha with that nostalgic blackcurrant taste.

Flora Kombucha Blackcurrant Ingredients

Water, organic kombucha, Tasmanian blackcurrants, organic Australian Tea, organic erythritol(from natural fermentation), organic sugarleaf.